General Tso's Cauliflower

1 large head cauliflower, cut into bite-sized florets 1⁄2 cup almond flour 1⁄4 cup arrowroot starch 1 tsp garlic powder 1⁄2 tsp salt 2 eggs, beaten

1⁄2 cup vegetable broth 1⁄4 cup coconut aminos or tamari 2 tbsp rice vinegar 2 tbsp honey or maple syrup 1 tbsp sesame oil 2 cloves garlic, minced 1 tsp fresh ginger, grated 1 tbsp arrowroot starch + 2 tbsp water (slurry)

Sliced green onions and sesame seeds