INSTRUCTIONS
1
Cook onion in avocado oil over medium-high heat until softened, 5 min.
2
Add ground turkey; cook until no longer pink, breaking it up.
3
Stir in garlic and spices; cook 1 min. Add broth; simmer 5–7 min until thickened.
4
Build your bowl: lettuce base, taco turkey, pico de gallo, avocado, cheese, jalapeños, and sour cream.